Kitchen: Russian
From the very beginning, Europeans did not consider the national dishes of Russia special. Since the religious people spent a large amount of time in fasting and ate simply. But with the development of the country itself, culinary was replenished with interesting options. A hostess from any corner of the planet will be able to cook dishes using step-by-step recipes of Russian cuisine. They will convey the flavor of the “broad” Russian soul. Our site offers recipes with photos. They describe in detail each stage of preparation and guarantee a delicious result. Surprise others with culinary masterpieces from IPPEPER!
Recipes 
The Jewish salad is known to many. Today we will cook it. Take delicious and high-quality processed cheese as a base; it is tender...
Want to learn how to cook thin whey pancakes with holes? Follow our simple recommendations, and very delicate lace products with a beauti...
Any housewife strives to ensure that her homemade baked goods look festive and can become a decoration for any table. Such a dish as pancakes is no exception. Delicate, transparent, openwork, with a large number of small holes. This is exactly the kind of a...
How long has it been since you made your favorite fried pies with cabbage for your family? We propose to correct the situation right ...
Pancakes with cheese and herbs are delicious products with a bright aroma and taste, which many housewives serve for everyday and holiday tables. Their attractive app...
Do you want to treat yourself to lacy pancakes, but for some reason you don’t use wheat flour? Prepare this delicious and tender dish using corn s...
Don't consume dairy products or eggs, but love homemade cakes? Prepare quick lenten pancakes on water according to our recipe. Only use water with brewed
There is an opinion that soda must be added to the dough for pancakes made with kefir. We will show you that this ingredient does not need to...
It's hard to resist the seductive aroma of fried pies on yeast dough in a frying pan. And we suggest not to give up gastronomic pleasure. Tod...
Do you want to bake tender pancakes with a pleasant creamy taste? Knead the dough with spoiled milk. As a result of simple manipulatio...
Posikunchiki are Ural pies filled with minced meat. The interesting name is explained by the abundance of meat juice that flow...
We suggest expanding the list of homemade pancakes on water and using regular white cabbage. Believe me, this tender, soft and aromat...
Thin pancakes with minced pork are a delicious appetizer for holidays and every day. Prepare these golden brown envelopes according to ...
Pies with fish - pies with a juicy filling on yeast dough. If you are not familiar with the secrets of preparing this dish, then stay with Ipe...
Don't you bake with dairy fat? Try making delicious lenten pancakes with mineral water. The carbon dioxide bubbles will act as a leav...
Do you want to pleasantly surprise your family and serve thin openwork pancakes made with kefir and boiling water for breakfast? Use our reco...
We would like to introduce you to an interesting recipe for pie dough. These soft pies in the oven turn out incredibly airy due to the ideal proportions of ingredients. The dough itself is not sweet, so you can add any filling to it:
If you adhere to proper nutrition or count calories, then prepare a delicious diet salad with young cabbage and cucumbers. Vegetables...
Do you want to get acquainted with Tatar cuisine? We will give you a recipe for traditional Tatar pies. Echpochmak - Tatar triangles with
Do you want to replenish your collection of delicious homemade water baked goods? Prepare tender pancakes on the water with semolina. Stic...
