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Russian кухня
Soup with pelmeni

Soup with pelmeni

Ingredients picture

Ingredients

Ingredients picture 2

Servings: - 2 +

200 gr Potato

250 gr Pelmeni

35 gr Onion

40 gr Carrot

5 gr Dill

Salt Add to taste

Information
about nutrition Per 100 gr.

Сalories

210.33

Proteins

6.14

Fats

11.68

Carbohydrates

19.86

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Description

Soup with pelmeni will definitely become your favorite when you want a quick and satisfying lunch. If you have a few frozen semi-finished products left in your freezer, there will be just enough to cook a delicious and filling lunch for the whole family. Even children will be happy to catch delicious pelmeni from the plate.

For the soup recipe, use any products – both homemade and store-bought. Pelmeni can be classic size or miniature. By using such semi-finished products, you will save time preparing the dish as a whole. After all, you don’t have to cook the meat broth separately. Also add potatoes and fried vegetables to the pelmeni soup recipe with photo. All you have to do is add fresh herbs and the recipe is ready!

Description of Soup with pelmeni recipe

Step by step recipe Step by step recipe

1
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Recipe Soup with pelmeni. Шаг 1

We tell you how to prepare soup with pelmeni simply and quickly! First, peel the potatoes and rinse them. Cut the root vegetables into medium pieces.

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Recipe Soup with pelmeni. Шаг 2

Boil water in a saucepan, add potatoes and salt to taste. Cook the potatoes for 10-12 minutes.

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Recipe Soup with pelmeni. Шаг 3

While the potatoes are boiling, prepare a roast from the most available vegetables. Peel the onions and carrots. Cut the onion into small cubes, and grate the carrots - this way they will cook faster.

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Recipe Soup with pelmeni. Шаг 4

Fry vegetables in a frying pan with vegetable oil for 3-4 minutes, stir occasionally. You can add diced sweet peppers to the roast. Peppers can be either fresh or frozen.

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Recipe Soup with pelmeni. Шаг 5

When the potatoes are almost ready, add the frozen pelmeni to the soup and stir them immediately to prevent them from sticking together.

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Recipe Soup with pelmeni. Шаг 6

Next, add the vegetable mixture. Stir again and cook the soup for about 8-9 minutes until the pelmeni are ready. If they are store-bought, read on the packaging how long they need to be cooked. The main thing is that they do not boil over.

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Recipe Soup with pelmeni. Шаг 7

At the end, add finely chopped dill or any other fresh herbs to the soup. Pepper it to taste.

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Recipe Soup with pelmeni. Шаг 8

The dish is ready - both the pelmeni and the potatoes are completely cooked. Turn on the fire.

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Recipe Soup with pelmeni. Шаг 9

Serve hot soup with pelmeni and potatoes. You can always supplement it with sour cream and slices of crusty bread.
Enjoy your meal!

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