Ingredients
Servings: - 48 +
500 gr Flour wheat
200 gr Margarine
100 gr Sugar
200 gr Sour cream
50 gr Jam cherry Or any other
1 tsp. Juice lemon
0.5 tsp. Soda baking
Description
When you want to add something sweet to your morning breakfast, we recommend baking cookies with sour cream and margarine. Their delicate texture harmonizes perfectly with the taste of aromatic coffee. This dessert will always help out in front of guests, because it can be prepared in advance, and the dough remains soft for a long time. Let’s make a margarine cookies recipe together!
Step by step recipe 
Our cookies with sour cream and margarine - melt the margarine in a saucepan, remove from heat and leave to cool for 3 minutes. Add sour cream, then pour in soda, quenched with lemon juice. Mix immediately.
Pour the mixture into a large bowl. We begin to add flour in parts. Sometimes the dough may need a little more or less flour, depending on its quality. Focus on the progress of the batch.
Let's start kneading the dough. It turns out soft and elastic. You can work with such a test right away.
Divide the dough into 6 parts, each of which is rolled into a ball. And then we make flat cakes out of them, with a diameter of 20-25 cm.
We work with each cake in turn. Cut the dough into 8 triangular segments. Place the filling on the wide end of the triangles.
Now we fold the triangles from the base to the corner. This is how we form all the cookies.
Roll each semi-finished product in sugar and place on a baking sheet lined with parchment. Send to bake in a preheated oven at 180 degrees for 20-25 minutes.
A simple recipe for cookies with sour cream and margarine is ready! Baked goods can be served immediately. We prepared this homemade dessert with tender dough together. Help yourself!
Enjoy your meal!
Reviews
Другие фото