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Hungarian кухня
Goulash with beans

Goulash with beans

Ingredients picture

Ingredients

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Servings: - 2 +

400 gr Pork

45 gr Carrot

45 gr Onion

400 gr Water 400-500 gr

Salt Add to taste

Information
about nutrition Per 100 gr.

Сalories

139.46

Proteins

4.54

Fats

11.11

Carbohydrates

5.35

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Description

Goulash with beans is not only highly nutritious, but also rich in flavor. Any beans will work for this recipe, but to save time, use a canned product. It is ideal to buy beans in tomato sauce. Take pork as a base, although goulash can be made from beef or chicken, which is much simpler. The pork dish turns out to be aromatic and tasty. Moreover, such meat is always on sale and is easy to buy. In addition to pork, you will need a traditional set of vegetables from onions and carrots. As a side dish with which goulash with pork beans will be combined, you can boil any pasta or rice. We hope that today’s dish will become popular in your family.

Description of Goulash with beans recipe

Step by step recipe Step by step recipe

1
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Recipe Goulash with beans. Шаг 1

Rinse the pork and cut into long strips or medium strips. Choose any meat according to its fat content. This could be neck, tenderloin, loin or shoulder.

2
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Recipe Goulash with beans. Шаг 2

Heat the oil in a saucepan, add the pork pieces, fry for 3-4 minutes until golden brown. Then add salt and ground black pepper for taste and aroma.

3
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Recipe Goulash with beans. Шаг 3

While the meat is roasting, peel all the vegetables. Cut the onions and carrots into half rings.

4
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Recipe Goulash with beans. Шаг 4

Add chopped vegetables to the fried meat.

5
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Recipe Goulash with beans. Шаг 5

Mix everything, fry the pork and vegetables for a couple more minutes, stirring. Pour in 100-150 g of water and simmer for 25-30 minutes, until almost done. Make the fire minimal.

6
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Recipe Goulash with beans. Шаг 6

Then add a little flour and mix all the ingredients. The flour will thicken the goulash and give the gravy the right consistency.

7
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Recipe Goulash with beans. Шаг 7

Now put all the beans into the pan along with the tomato sauce. Also pour in all the remaining water. If necessary, add salt to the sauce.

8
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Recipe Goulash with beans. Шаг 8

Simmer the goulash with beans in tomato sauce for another 10-15 minutes until the pork is completely cooked. You get a lot of gravy, enough to pour over pasta or rice.

9
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Recipe Goulash with beans. Шаг 9

Place the pre-cooked side dish on plates, and top with goulash with beans and sauce. Prepare goulash and bean recipes on our website!
Enjoy your meal!

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