Home Ingredients Dairy products Fermented baked milk (ryazhenka)

Fermented baked milk (ryazhenka)

Сalories

57 cal

Proteins

2.90 gr

Fats

3.20 gr

Carbohydrates

4.10 gr

Nutritional value per 100 g. Calories calculated for raw foods.

Glycemic index

Common allergen

yes

Make sure that you do not have an individual intolerance to this product.

If you would like to know what can be prepared from fermented baked milk (ryazhenka), below we have selected recipes with fermented baked milk (ryazhenka) for you.

Thin pancakes on fermented baked milk with holes

Openwork pancakes on fermented baked milk with boiling water