Ingredients
Servings: - 14 +
250 gr Breast chicken
250 ml Kefir
200 gr Flour wheat
30 gr Onion
1 clove Garlic
3 gr Soda baking
4 gr Salt
3 gr Sugar
Pepper black ground Add to taste
150 ml Oil sunflower For frying
Description
Do you want to quickly and tasty feed your family? Prepare lazy belyashi with kefir. They fall into the category of nutritious “quick-to-cook” meals. The taste of ruddy lazy belyashi made with kefir and minced meat is close to classic belyashi. And in terms of practicality, they are an ideal culinary solution for saving time and effort. Let’s prepare a recipe for lazy belyashi with kefir together!
Step by step recipe 
Wash the chicken breast and dry it with paper towels. We cut it and onions into small pieces.
Pass the breast, onion and garlic through a meat grinder. Add 2/3 teaspoon of salt and a pinch of black pepper to the resulting minced meat. Mix.
Lightly heat the kefir on the stove or in the microwave. Its temperature should not exceed 40˚C. Pour warm kefir into a deep container. Add a generous pinch of salt, baking soda and sugar.
Stir the resulting mixture with a fork and foam.
Add flour in small portions. Knead the dough, which slowly flows from the whisk. The consistency should be similar to thick pancake batter.
Add minced meat to the dough.
Mix everything well. Make sure that the meat is evenly distributed throughout the dough. Our lazy belyashi on kefir in a frying pan - pour vegetable oil into it. Its volume should be at least 5 mm in height or slightly more. Heat the oil over medium heat. This temperature is enough for the products to cook well and not burn. Place a full tablespoon of dough into the heated oil. Help yourself with a teaspoon or a small silicone spatula. Immediately form a voluminous round cake in a frying pan. Place a few more portions of dough at a short distance from each other. Fry the products under the lid on both sides until a beautiful golden color.
A simple step-by-step recipe for lazy belyashi with kefir is ready! Serve them warm to the table. Add tomato or sour cream sauce to suit your taste.
Enjoy your meal!
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