Ingredients
Servings: - 4 +
400 gr Flour wheat Might need a little more
220 ml Milk cow's 200 ml for dough and 20 ml for greasing products
70 ml Oil sunflower
15 gr Sugar
10 gr Salt
18 gr Yeast
150 gr Ketchup
200 gr Ham Small diameter
200 gr Cheese
5 gr Sesame
Description
Closed Italian pizza Calzone – a delicious pie in the shape of a small crescent with a juicy topping. The traditional Italian appetizer came to us from the central and southern regions of this sunny country. It is a yeast-leavened pastry with salami, mozzarella and sun-dried tomatoes. Existing Calzones are distinguished by a variety of fillings. In the proposed recipe, the variety of cheese and sausage does not matter. And sun-dried tomatoes are successfully replaced with spicy or classic ketchup. Let’s cook a delicious calzone recipe at home!
Step by step recipe 
Combine milk with salt, sugar and yeast. Mix everything well with a hand whisk.
Add egg white and vegetable oil to the resulting mixture. Mix everything again.
We add flour. Knead soft elastic dough. Leave it warm for 40-50 minutes.
Cut the sausage into 16 thin rings. Three cheese on a large vegetable grater.
Knead well risen dough. We divide it into eight equal parts. Roll each piece into a smooth ball. We cover the resulting blanks with cling film. Let them come up for 5-10 minutes.
Roll out the dough ball into a thin round cake.
Pour a full teaspoon of ketchup onto one half of the circle. Spread the tomato sauce evenly over the surface.
We spread two circles of sausage overlapping each other on the ketchup.
Sprinkle sausage with grated cheese.
Cover the filling with the free half of the circle. We carefully connect the edges of the cake so that they do not open during baking.
Similarly, we form the rest of the products. Lay them out on a baking sheet lined with parchment paper.
Let the products stand for 10-15 minutes. Lubricate them with a mixture of yolk and milk, and then sprinkle with sesame seeds. Preheat the oven to 200˚C. We send a baking sheet with prepared Calzone pizza into it. Baking time - 20 minutes.
Our pizza Calzone recipe is ready! Let the items cool slightly and serve. As an addition, we use any tomato sauce.
Enjoy your meal!
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