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Italian кухня
Chicken piccata

Chicken piccata

Ingredients picture

Ingredients

Ingredients picture 2

Servings: - 1 +

Information
about nutrition Per 100 gr.

Сalories

258.96

Proteins

13.21

Fats

14.11

Carbohydrates

18.33

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Description

Chicken piccata is a popular and very tasty dish in Italy! Take note of the simple and original recipe. What is a “piccata”? These are fried pieces of breaded meat, stewed in a spicy sauce. What do you need for this? The dish can be prepared with both beef and chicken. Chicken is a tasty, affordable and inexpensive meat, and it is also very tender. Today we will use chicken fillet. First you will need to fry the breaded fillet, and then stew for a short time in a sauce with spices. Piccata can be served with any side dish. It can be spaghetti or wild rice, as an option. Cooking a delicious chicken piccata recipe at home!

Description of Chicken piccata recipe

Step by step recipe Step by step recipe

1
Ok
Recipe Chicken piccata. Шаг 1

Cut the chicken fillet like chops - medium slices. Then beat well, take a culinary hammer for this. Salt and pepper the chops to taste.

2
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Recipe Chicken piccata. Шаг 2

Then coat each piece of meat in flour, shake off excess breading so that it does not burn during frying.

3
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Recipe Chicken piccata. Шаг 3

Whisk the egg and dip the chicken chops in the batter. Turn the pieces over so that the batter is on all sides.

4
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Recipe Chicken piccata. Шаг 4

Bread chicken in breadcrumbs on both sides. For breading, you can use both a store-bought product and homemade crackers. But homemade crackers are more fragrant and not so small.

5
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Recipe Chicken piccata. Шаг 5

Heat the olive oil in a frying pan, lay out the pieces of chops. Roast the meat for 4 minutes.

6
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Recipe Chicken piccata. Шаг 6

Then turn the chicken over and fry on the reverse side for the same amount of time until golden brown.

7
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Recipe Chicken piccata. Шаг 7

Remove the meat from the pan, pour in the water, dry white wine and spices - Provence herbs. Warm up the sauce and add a piece of butter. Simmer the sauce over low heat for 4-5 minutes to evaporate the alcohol.

8
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Recipe Chicken piccata. Шаг 8

Put the fried chicken chops into the prepared sauce, pour over the lemon juice and simmer the picata for 15 minutes over low heat under the lid.

9
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Recipe Chicken piccata. Шаг 9

Serve hot Italian Chicken Picata.

10
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Recipe Chicken piccata. Шаг 10

You will definitely like pieces of tender and fragrant chicken. The most juicy chops will pleasantly surprise your loved ones.
Enjoy your meal!

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